Wakey5698
8. september 2024
We did not stay overnight in the hotel, but instead we treated a friend for his birthday to the three course Sunday lunch. Oh my God how delicious it was, probably the best meal we’ve had in a very long time. The hotel is five star and certainly so is the food. Great value as well at £23 for two courses and £28 for three at that price, we all had to go for the three! Hubby and I had a soft goat cheese and beetroot salad to start, our friend had smoked trout. All the starters were absolutely delicious for the main courses. Will and our friend had the roast chicken dinner, I had fried Sea Bream in lemon and caper butter. All, the food was top-notch. The Sea Bream was cooked perfectly with crispy skin and flaky light flesh. Hay and Friend said the chicken dinner was beautiful, especially the rich gravy and the roast potatoes! Deserts were a white chocolate and Baileys mousse, warm chocolate brownie with vanilla ice cream and the cheeseboard. Again absolutely delicious. We were stuffed! The staff are all lovely and so accommodating and attentive. There is a very very wine list as well as a good selection of gins. I cannot recommend this place enough.
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