Gæstebruger
2. januar 2025
Witnessed a young lady staff member verbally destroy a younger staff member called Matthew for accepting payment for a food order and registering it to the wrong table. The young lady staff member was bullying Matthew and commenting to customers about his mistake rudely about Matthew. Matthew went out the front to ‘take a few minutes’ and on his return was shouted at across the pub in front of customers ‘you need to go out the back’ and ‘you need to ask me next time’. This made everyone feel very uncomfortable in the bar. This young female staff member then said to the rest of the staff in front of customers I finish in half an hour but I’ll be on the end of the phone in case HE!!!! messes up is bullying. Witnessing this kind of unprofessional behaviour—shouting, belittling, and speaking negatively about a colleague in front of customers—can definitely leave a lasting negative impression. It’s particularly concerning that this treatment was so public and seemed to make others, including customers, uncomfortable. In a hospitality setting, teamwork, respect, and professionalism are crucial for maintaining a positive environment for both staff and guests. No one should feel belittled or bullied, especially in front of others. The behaviour described does not align with what one would expect from a well-managed establishment, where staff should support each other to ensure smooth service and a pleasant experience for customers
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