Hotel la Vila

The rooms have great views over the square, or the mountains behind, with excellent double glazing to ensure the noise does not disturb your sleep. The hotel building is a fine old town house with a magnificent central staircase, but no lift. The staff are an extremely friendly and helpful bunch, who made me feel welcome at every opportunity. They were understanding about an error in my booking when I thought I had booked for one more night than I actually had and accommodated this without trouble - thank you. I brought my own road bike which I stored in the garden and carried in and out via the kitchen. This was fine and quite charming. If you intend to do the same, I suggest bringing a bike cover to keep off the occasional rain showers. I highly recommend this l

I recently brought a group of 14 to the hotel, and the check-in and check-out went more smoothly than any of the other hotels we stayed in during the trip. The rooms were a nice size and all had small balconies facing the gardens or the cathedral. The food from the hotel, particularly the breakfasts, were delicious and beautifully presented. The hotel director was very available over email to coordinate our stay and made it easy to organize our stay. We were very impressed with the style of the hotel and its super-central location. Would recommend!!

Absolutely wonderful hotel in the best location. Staff are kind and courteous, price is great and the restaurant is fabulous. Perfect location to enjoy Soller and explore all the the North of Mallorca has to offer

Booked a table for evening meal in their courtyard garden. Beautiful setting. Subtle lighting very discreet. In the past we've stayed at this hotel and had a wonderful stay, but on this occasion we were there just for dinner. Had a rice dish which was so good we went back a couple of nights later. Very good value, lovely service, friendly waiter. Would highly recommend

Ate here two days ago and cannot fault the food or service. My wife had the lobster risotto which she said was as good as any she has tasted before and I had an exceptional Black Angus fillet steak cooked to perfection. The accompanying sauce was roasted shallot and coffee cream sauce. Yes that is a coffee sauce with a steak. It was so good when we return on Saturday I am assured the chef will show me how he makes the sauce. Stunning and so different.

Nos alojaron en un tercer piso en un estudio sin ascensor. Nos dieron cena de noche vieja en una antigua heladería cerrada cuyos baños no estaban en buenas condiciones . La cena irrisoria...y nos sirvieron pescado antes que carne... No vimos más que la recepción del hotel pues nos derivaron a otros sitios pero cobrando la tarifa de hotel