Agriturismo Il Macchione

古堡住宿，外部很美，內部住宿就是一般的民宿條件，但也看的出盡力佈置的温馨了，會提供很多活動，收費不便宜，建議在報名活動時主動提醒下活動價目表，在不知費用的情況下，小孩報了幾個費用，最後結賬時着實被價格驚到，另外，橄欖油製造項目體驗一般，就是在自家小作坊裏介紹下製作橄欖油的機器，半小時不到的項目兩大一小花了好像90歐，這個項目不推薦，晚餐+意大利麪製作這個項目不知道是不是因為參與製作，費用就很高，小孩優惠後，兩大一小花了320歐，實際上晚餐就是自己做的意大利，一人一根肉裹的香腸，一盤沙拉，參與的人共同想用，這三樣味道都還行，還有一個派，派吃完可以加，但因為太甜，我們都沒有吃完。第二天還參加了尋松露，這個相對來説接觸大自然會更有意思一些

房間很大，廚房設施齊全，可以我們沒用上。酒店停車方便，適合自駕前往，離皮恩扎大約10分鐘車程。早餐是前一天預點單制，還算豐盛。

這間民宿要重點介紹，是這次歐洲遊的高光時刻！我們下午四點從佛羅倫薩出發，趕在天黑前高速路邊預訂了這間民宿。抹黑趕到農場，老闆提前給我們留言到了打電話給他，他就在附近。一見面，老闆説他曾經在深圳待過一段時間，親切感瞬間提升。我們定的兩居室套房，上下兩層，房間裏的所有洗漱用品所用橄欖油均出自農場自產，我們離開時帶了沐浴露和身體乳9支。早餐會在頭天晚上選好，第二天早上給送到房間，用餐完畢再撤走。我們不願給人添麻煩，後面兩天的早餐都是下樓去餐廳吃的。 老闆瞭解我們的訴求，特意給我們安排了第二天去挖松露，跟着專業的獵人，獵狗，帶着獵槍。獵人衹會意大利語，民宿老闆精通英法西意，給我們翻譯，陪我們一同前往，短短兩個小時，收穫良多。這個體驗相信很多人會嚮往，值得推薦！ 2月的託斯卡納温度十幾度，陽面山坡綠意盎然。在這裏的三天停留圓滿了我們21天的假期！下次依然會入住！😄😄

在皮恩扎小鎮附近，開車幾分鐘就到。工作人員很熱情，早餐很豐富，房間乾淨整潔，非常大，晚上很寧靜，有壁爐。紅酒需另付費。

Excellent room, staff (speaks English) and beautiful countryside, yet close to Pienza town. Full breakfast included. Minimum days stay required. Free parking. Unheated swimming pool and no jacuzzi spa. Kitchenette in some rooms. They did one load of laundry same day service for 25 euros. Excellent central location for touring nearby tourist towns and winery tours.

We rented Il Macchione out for our wedding guests and we are so happy we did so. They put up with so many emails from me before we arrived and were still very kind and welcoming when we got there! The property itself has the most stunning views and all the staff was incredibly kind and helpful. Everyone had their own flats and space but we had a communal feeling. If we hadn't rented the whole place out, there was still lots of room so that you wouldn't feel like you were holidaying with a lot of strangers. They arranged a yoga class for us and could arrange for a private chef. The family owns some restaurants in Pienza too which were very tasty! They also provide a parking spot in Pienza so you can find parking much easier than you can otherwise. I cannot recommend this place enough. We are already planning on returning for our anniversary and CANNOT wait! Thank you Francesco and everyone at Il Macchione!