Gæstebruger
26. september 2024
My husband, son and I stayed at Arajilla for five nights recently. I concur with all the other positive reviews, and particularly wish to praise the professionalism and warmth of the entire staff, and the spacious, modern, very comfortable accommodations. But what must be highlighted is the food. The dinners were absolutely five star all the way and I still don't understand how such an intimate resort, with food deliveries only once every two weeks, could produce such consistently fabulous food, in terms of taste, presentation, freshness and variety. To say we were blown away is an understatement; I actually started taking photos of the food, which I normally don't do, because I was so amazed. The day we departed Arajilla, we dined at Bennelong at the Sydney Opera House, and all three of us agreed that the food at Arajilla was better. Huge thank you to Arajilla and its chefs for an exceptional vacation.
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