Leigh M
22. juni 2025
I've only been on Kudafushi for 24 hours so far, but I already feel like a local. A few thoughts people might (hopefully) find useful: Pre-trip communication with the resort: I contacted the resort several weeks before my trip to request a specific villa number, and prompt responses were received. Getting a specific villa can never be guaranteed, however they do their best to accommodate all requests. Upon check-in, they had indeed allocated the specific villa I had requested, which was a great bonus. I was also given links to a load of information about the island, so I felt I understood the island even before I arrived. Arrival: I was welcomed at the jetty by a team of resort staff, and the personalised, one-on-one check-in process was smooth and welcoming. The same person also escorted me to my villa. A thorough introduction to the island was provided, and within the first hour of being here, I was already familiar with the island. A big shout out to Kiki, not only for her warm welcome, but for remembering the small details, and responding quickly to any requests. It's this attention to detail that separates a top resort from all the rest, and makes the guest feel at home right from the beginning. Layout of the island: if I were to design an island, it would be just like Kudafushi. Everything is within a few minutes' walk, and the position of the main pool between the Juju Bar and the main restaurant is perfect. Food and drinks are just metres away (although you don't even need to leave your chair in the sun, as the bar staff are so efficient), and when the sun warms you up, the refreshing sea and pool are both directly in front of you. The layout could not be more ideal, and you can choose to either be around other guests or be more secluded, as you wish. Accommodation: I chose an over water villa (334), and it was the perfect option. The layout of the villas is ideal, and the amenities include everything a guest could want. The gifts of a Kudafushi toiletry bag and the flipflops are a nice touch, and will be a reminder of my visit long after it's ended. Food: plenty of variety available in the buffet restaurant (De' North Sail), and the restaurant staff are extremely efficient and professional. I'm yet to try the several other dining options, but one thing is for sure, you won't go hungry or thirsty here. Excursions: many options are available, and regular WhatsApp messages are a great method of communication between the resort and guests. I've already done a snorkeling excursion, getting just centimetres away from many turtles, and am considering a half-day excursion to swim with manta rays. Overall, there's no feeling of 'sales pressure' from the resort, but they provide countless options, should you wish to participate. Must do: I could suggest five things already - and I've only been here 24 hours - but a sunset drink on the jetty by the Sea Edge bar is a must. If there's a more-idyllic location in the world for a sundowner, I'm
Oversæt