Gæstebruger
31. januar 2023
Staying locally on holiday our airb&b hosts recommended The Bell, and we were not disappointed. On entrance we were made welcome by the friendly girl behind the bar, we took a seat in the restaurant and were served very quickly, we settled on the ribeye steak and it was absolutely delicious! Massive steak expertly cooked, served with spiced wedges salad and a gorgeous mushroom sauce. While we were waiting on our meals were were brought out some complementary fresh warm flat bread and baba ganoush which was lovely as an aperitif. The restaurant itself was nice, modern with a rustic twist, very relaxing to enjoy good food and a few drinks. If your visiting the area it's well worth a visit, and is exceptional value for money, we had 2 ribeye steaks, 4 pints of lager, 4 nips and mixer and it was less than £67, and the portions of food were very generous.
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