Gæstebruger
20. maj 2025
Years ago in France I experienced hotels that were secondary to their restaurants. While the food here prepared by the owner , Raul, is a highlight, the hotel is absolutely charming and appointed with local artwork throughout. The small hotel has large rooms and larger, well decorated common areas. The food is unique and locally sourced, and if you sta, dine there for sure. You will never receive so much attention. Local olive oils all have a story (and may be purchased at very good prices so leave room). The pool was pristine and cooling. How could you end up in such a quaint, but upscale town ? We were on a hiking adventure, and Raul can direct you to hikes which can begin at the front door. There is an excavated Roman Villa in town that is very interesting with a built in audio tour that is first class. The older Iberian ruins were closed on the days we were there. We enjoyed strolling the village and popping into bars where we were welcome. One could stay here as a center for more trips in the olive region. It is a unique and beautiful place operated by a couple sharing those characteristics.
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